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	<title>Comments on: Salt and Pepper Prawns and Chilli Salt Squid at the Sydney Seafood School, Pyrmont</title>
	<atom:link href="http://www.tummyrumble.net/2008/07/salt-and-pepper-prawns-and-chilli-salt-squid-at-the-sydney-seafood-school/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.tummyrumble.net/2008/07/salt-and-pepper-prawns-and-chilli-salt-squid-at-the-sydney-seafood-school/</link>
	<description>No really, I am.....</description>
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		<title>By: Ron Gordon</title>
		<link>http://www.tummyrumble.net/2008/07/salt-and-pepper-prawns-and-chilli-salt-squid-at-the-sydney-seafood-school/comment-page-1/#comment-8</link>
		<dc:creator>Ron Gordon</dc:creator>
		<pubDate>Fri, 24 Apr 2009 06:39:16 +0000</pubDate>
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		<description>Hi - the salt and chilli calamari sounds great, but I am particularly interested in salt and pepper prawns, and there&#039;s no recipe here. Can you email me yours? I would be most grateful. Many thanks - Ron</description>
		<content:encoded><![CDATA[<p>Hi &#8211; the salt and chilli calamari sounds great, but I am particularly interested in salt and pepper prawns, and there&#8217;s no recipe here. Can you email me yours? I would be most grateful. Many thanks &#8211; Ron</p>
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