Why?
2008 July 17
I was sitting here at work, reading a review in Gourmet Traveller of Guillaume Brahimi’s new Melbourne venture, after a friend had dined there, when my desk mate commented that she’d never met anyone as obsessed with food as I. I beg to differ. But she’s right. I am obsessed. It’s my hobby, and a pleasurable one at that!
So, this here blog is a way to keep all my thoughts, experiences about food in the one place.
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