Adriano Zumbo Patissier, Balmain
Most of you may have seen by now Adriano Zumbo’s new range on Citrus and Candy, The Heart of Food, Raspberri Cupcakes, Not Quite Nigella, A Table for Two, Chocolate Suze, The Way it Crumbles, Leave Room For Dessert, Grab Your Fork, Foraging Otaku, Pikelet & Pie, Ooh, Look…, and finally, Something to Nibble on
So here are some photos of some of the tasty treats on offer. I am experimenting a little with my photography having started a class. If the pics look crap, I apologise in advance!
At home I tried more of these tasty treats:
The strange looking chocolate was one of the funniest things I’ve tried. It is…..a salt & vinegar chip dipped in chocolate!!! Inspired by a hard rubbish collection day, piles of past use by date salt and vinegar chips had been found in the carpark next door..hastily the Zumbo crew quickly claimed the chips (and a few other bits & pieces) and just to see what happened, dipped them in chocolate. This won’t be everyone’s favourite, but it’s interesting enough to keep going back for more…
Adriano Zumbo Patisserie
296 Darling Street
02 9810 7318
I’d like to thank Adriano and Rachael for their amazing hospitality in allowing an enormous group of people in to take over the cafe, assault them with questions and eat their tasty creations!