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	<title>I Am Obsessed With Food &#187; Specialty stores</title>
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	<description>No really, I am.....</description>
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		<title>Bits and Bites</title>
		<link>http://www.tummyrumble.net/2010/12/bits-and-bites/</link>
		<comments>http://www.tummyrumble.net/2010/12/bits-and-bites/#comments</comments>
		<pubDate>Tue, 07 Dec 2010 02:31:20 +0000</pubDate>
		<dc:creator>Reemski</dc:creator>
				<category><![CDATA[Bars]]></category>
		<category><![CDATA[Fine Dining]]></category>
		<category><![CDATA[Random]]></category>
		<category><![CDATA[Specialty stores]]></category>
		<category><![CDATA[Bakery]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[barramundi]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[champagne]]></category>
		<category><![CDATA[cream]]></category>
		<category><![CDATA[duck]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[mangoes]]></category>
		<category><![CDATA[Markets]]></category>
		<category><![CDATA[oysters]]></category>
		<category><![CDATA[Patisserie]]></category>
		<category><![CDATA[tarts]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[witlof]]></category>

		<guid isPermaLink="false">http://www.tummyrumble.net/?p=4557</guid>
		<description><![CDATA[Things are staring to settle back into a routine, and I&#8217;m getting used to my new kitchen. This has been helped immensely by the purchase of an Ikea kitchen trolley on which to store the kitchen electricals such as the toaster etc since there&#8217;s only a teeny tiny amount of space next to the only [...]]]></description>
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		<title>Five Dock: Italian Food Heaven</title>
		<link>http://www.tummyrumble.net/2010/07/five-dock-italian-food-heaven/</link>
		<comments>http://www.tummyrumble.net/2010/07/five-dock-italian-food-heaven/#comments</comments>
		<pubDate>Mon, 12 Jul 2010 12:41:54 +0000</pubDate>
		<dc:creator>Reemski</dc:creator>
				<category><![CDATA[Delis]]></category>
		<category><![CDATA[Out of the ordinary]]></category>
		<category><![CDATA[Specialty stores]]></category>
		<category><![CDATA[arrancini]]></category>
		<category><![CDATA[Bakery]]></category>
		<category><![CDATA[bresaola]]></category>
		<category><![CDATA[cannoli]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[fun]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[parmesan]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[pecorino]]></category>
		<category><![CDATA[ricotta]]></category>
		<category><![CDATA[salami]]></category>
		<category><![CDATA[Store bought]]></category>

		<guid isPermaLink="false">http://www.tummyrumble.net/?p=4217</guid>
		<description><![CDATA[A bunch of us had been trying to organise a mini food tour of Five Dock by our friend Carmel for ages, and finally the appointed day rolled around. A gorgeously bright and sunny Sydney Winter day all 6 of us met on the main strip on the Great North Road. First stop: Ranieri&#8217;s Continental [...]]]></description>
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		<slash:comments>15</slash:comments>
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		<title>Brasserie Bread, Artisan Workshop</title>
		<link>http://www.tummyrumble.net/2009/08/brasserie-bread-artisan-workshop/</link>
		<comments>http://www.tummyrumble.net/2009/08/brasserie-bread-artisan-workshop/#comments</comments>
		<pubDate>Mon, 10 Aug 2009 04:17:58 +0000</pubDate>
		<dc:creator>Reemski</dc:creator>
				<category><![CDATA[Out of the ordinary]]></category>
		<category><![CDATA[Specialty stores]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[Banksmeadow]]></category>
		<category><![CDATA[bread]]></category>
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		<category><![CDATA[sourdough]]></category>

		<guid isPermaLink="false">http://www.tummyrumble.net/?p=3075</guid>
		<description><![CDATA[Yet again Twitter rears it&#8217;s pretty little blue head and delivers me an opportunity I cannot refuse. A live tweeted bread making class! I was so excited I could barely contain myself. I have baked bread before and I thoroughly enjoy the process. But making sourdough? In my dreams! The concept of having to create [...]]]></description>
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		<slash:comments>7</slash:comments>
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		<title>Top Aussie Online Resources for Foodies</title>
		<link>http://www.tummyrumble.net/2009/07/top-aussie-online-resources-for-foodies/</link>
		<comments>http://www.tummyrumble.net/2009/07/top-aussie-online-resources-for-foodies/#comments</comments>
		<pubDate>Fri, 31 Jul 2009 04:23:43 +0000</pubDate>
		<dc:creator>Reemski</dc:creator>
				<category><![CDATA[Out of the ordinary]]></category>
		<category><![CDATA[Specialty stores]]></category>
		<category><![CDATA[fun]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[lists]]></category>
		<category><![CDATA[reviews]]></category>
		<category><![CDATA[Store bought]]></category>

		<guid isPermaLink="false">http://www.tummyrumble.net/?p=3058</guid>
		<description><![CDATA[Inspired by Mashable&#8217;s list, I had to do an Australian version. Now this isn&#8217;t &#8220;social media resources&#8221; like the original list, as there aren&#8217;t really any Aussie specific tools of that nature, but if you know of any, let me know&#8230;.. If you have any suggestions please leave a comment! Buying Food Buying food online [...]]]></description>
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		<slash:comments>8</slash:comments>
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		<title>Adriano Zumbo Patissier, Balmain</title>
		<link>http://www.tummyrumble.net/2009/05/adriano-zumbo-patissier-balmain/</link>
		<comments>http://www.tummyrumble.net/2009/05/adriano-zumbo-patissier-balmain/#comments</comments>
		<pubDate>Sun, 31 May 2009 02:19:36 +0000</pubDate>
		<dc:creator>Reemski</dc:creator>
				<category><![CDATA[Cafes]]></category>
		<category><![CDATA[Out of the ordinary]]></category>
		<category><![CDATA[Specialty stores]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[Balmain]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[fun]]></category>
		<category><![CDATA[hot chocolate]]></category>
		<category><![CDATA[macarons]]></category>
		<category><![CDATA[pastry]]></category>
		<category><![CDATA[Patisserie]]></category>
		<category><![CDATA[review]]></category>

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		<description><![CDATA[Most of you may have seen by now Adriano Zumbo&#8217;s new range on Citrus and Candy, The Heart of Food, Raspberri Cupcakes, Not Quite Nigella, A Table for Two, Chocolate Suze, The Way it Crumbles, Leave Room For Dessert, Grab Your Fork, Foraging Otaku, Pikelet &#38; Pie, Ooh, Look&#8230;, and finally, Something to Nibble on [...]]]></description>
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		<slash:comments>13</slash:comments>
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